Section 21: FAQ
Lesson 2 of 4
Brand and concept
+10 XP
Founding date. . . .
| When did you open? | September 26, 2009. AK and Rana started with a food truck in Burlingame on AK's father's birthday. |
| Are you authentic Indian? | The food is, 100 percent. The format goes California on some dishes (our , the , the , the , , the ). The rest of the menu, the thalis, bowls, chaats, kathi rolls, kababs, , naans, drinks, is true to how India actually eats. . |
| What does Indian Born, California Raised mean? | The flavors are Indian. The format, the produce, the pace, the dietary asks, the energy: California. That is the brand. |
| Why is your name Curry Up Now? | It is a play on hurry up now. Fast Indian food. |
| Where do you have other locations? | Check the website, curryupnow.com, for the full list. Our locations are mostly in California, with growing locations across the country. |
| Are you a chain? | We are a fast-growing brand, founder-led. Different from a chain in that the founders still run it day-to-day. |
| Are you halal? | Yes, all our chicken, lamb, and goat are certified across all locations. |
| Do you serve pork? | No, we do not serve pork. |